Fights over food in the past, from the Cod Wars to current day food banks, link war and food secu...

The history of the Petworth House is varied and fascinating, and the kitchens dealt with everythi...

A sick dictionary of legit Californian lingo: tech talk to surf speak, NorCal to SoCal, studio sl...

Mary Lea Carroll builds on the success of Saint Everywhere with more explorations and travels to ...

The secrets of a cast of politicos, filmmakers, realtors, diversity trainers, and housewives inte...

A collection of poems and illustrations that help children appreciate and befriend even the scari...

The seventh and final Mas Arai Mystery.

In the seventh of the acclaimed Aaron Gunner mysteries, Gunner's work as an L.A. private investig...

In the highly anticipated second Amos Parisman mystery, a simple request turns into a complex inv...

The essential guide to Mammoth and the Eastern Sierra: skiing, hiking, camping, fishing, eating, ...

Wise, wry, and witty essays on fatherhood from Chris Erskine, the beloved columnist for the Los A...

When a controversial rabbi drops dead over his matzoh ball soup at Canter's Deli in Los Angeles, ...

Last Pages brings together some of the most thought-provoking and engaging works of Oscar Mandel,...

In curmudgeonly Mas Arai's 6th mystery, he gets entangled in a baseball-related murder—with inter...

Charles Phoenix, aka the Ambassador of Americana, celebrates his lifelong quest to unearth the be...

Over seven quests, Carroll takes readers along with her as she seeks to learn something from a fe...

Arcelia and her extended family tell universal truths about love, loss, struggle, and the tenuous...

LA gardener Mas Arai returns to Hiroshima to bring his best friend's ashes to a relative on the t...

A war-scarred veteran investigates the death of his wife with the help of her fiery twin sister-w...

The collected English-language poems of Oscar Mandel, the acclaimed Belgian-born poet, playwright...

After Leilani Santiago discovers a young pro surfer dead in her family's shave ice shack on the H...

A compelling collection of short stories that gives voice to pivotal female characters in the Bible.

Engaging tales from cameraman Luis Fuerte's many years with Huell Howser, the exuberant, beloved ...

A colorful celebration of the vibrant Mexican food scene in Los Angeles, with recipes, stories, p...

A colorful celebration of the vibrant Mexican food scene in Los Angeles, with recipes, stories, p...

Leilani Santiago finds herself in the middle of a murder investigation that endangers her family ...

Over seven quests, Carroll takes readers along with her as she seeks to learn something from a fe...

Mary Lea Carroll builds on the success of Saint Everywhere with more explorations and travels to ...

Semi-retired detective Amos Parisman confronts inequity in his L.A. community when he sets out to...

In curmudgeonly Mas Arai's 6th mystery, he gets entangled in a baseball-related murder-with inter...

When a controversial rabbi drops dead over his matzoh ball soup at Canter's Deli in Los Angeles, ...

The remarkable stories of the early 20th-century food startups that captured America's hearts and...

Explore the twenty arrondissements of Paris with Raquel Puig to discover the city's most colorful...

Bursting with fresh recipes and practical entertaining advice, this book is the ingredient every ...

Charles Phoenix, aka the Ambassador of Americana, celebrates his lifelong quest to unearth the be...

Wise, wry, and witty essays on fatherhood from Chris Erskine, the beloved columnist for the Los A...

Engaging tales from cameraman Luis Fuerte's many years with Huell Howser, the exuberant, beloved ...

To accompany the new scholarly edition of Apicius, Sally Grainger has gathered, in one convenient...

The essential book about the cookery as well as zoology of the fish and shellfish that inhabit th...

This relishable account of Languedoc cuisine is an exploration of the cultural background to the ...

Since the 1700s, damsons have been grown and enjoyed, but they are considered a rare fruit. This ...

Madeleine Neave's book is unique, describing her collection of breadboards from Victorian times, ...

Archestratus' cooking can best be called the nouvelle cuisine of the ancient world.

Part cookery book, part dictionary and part cultural study of testicles: human and animal. Their ...

There is no more famous Georgian cookery book than Hannah Glasse - often recalled by the instruct...

This is a parallel text collection of the best Latin poems on food, translated into poetic English.

First published in Paris between 1651 and 1660, La Varenne's collection of three titles is essent...

Mediterranean favorites as rabbit with garlic sauce punctuate wonderful reflections on such varie...