Catering for Special Occasions with Menus & Recipes

Recipes for Sea Food

Book of Sauces, The

Does the idea appeal to you of putting your dinner on to cook and then going visiting, or to the ...

Originally published in 1879, this cooking classic was praised by Mrs. President Rutherford B. Ha...

Camp Cookery

Delicious (and easy!) Ketogenic Recipes!If you are on the Keto diet, or just testing it out, th...

One Hundred Recipes for the Chafing Dish

The Cook Book of Left-Overs

ALERT|ALERT|ALERTPossibly the funniest book ever created (IMO)If you are open-minded about giving...

With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revi...

Over 75 Quick And Easy Mouth-Watering Holiday Recipes!The Holidays Are Just Around the Corner, ma...

Vegetarian Cook Book

CONTENTS: Why Sandwiches? Savory Butters Hot Sandwiches Teas and Bridge Parties Canapes Sandwiche...

Enjoy 85 tasty, healthy meals featuring foods that fill you up and burn more fat, calorie-for-cal...

Using high-powered, super-hot circulating air like a convection oven, air fryers crisp up your fa...

The Seafood Cookbook

Hot Puddings, Souffles, & Fritters

Aunt Sammy's Radio Recipes, Revised, (originally published in 1931) brings together 400 of the mo...

ALERT|ALERT|ALERTThey'll bust a gut over this one (pun intended)If you are open-minded about givi...

Originally published in 1913, the cookbook contains recipes contributed by famous chefs from the ...

The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whe...

When originally published in 1912, Fannie Farmer said in her preface: 'With the advancement of th...

Mrs. Neil's Cooking Secrets

Canoe and Camp Cookery

First published in 1877, The Home Cook Book was Canada's original fundraising cookbook and soon b...

CONTENTSAcknowledgements Table of Weights and Measures Purchasing of Fish and Shellfish Lean and ...

Designed as a correspondence course on professional cooking; the preparation and marketing of hom...

CONTENTS: Introduction Banana Appetizers Bananas in Soups Banana Entrees Seafood Meats Banana Des...

Ogilvies Book for a Cook

Bruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of co...

CONTENTSHoney and its Hundred Uses Honey Production Honey Facts Minerals in Dark Honey Florida Ho...

One Hundred Ways of Cooking Eggs

The Candy Cook Book

WARNING!! THIS COOKBOOK CONTAINS CRUDE HUMOR AND MAY NOT BE FOR YOU!!KEEP AWAY FROM CHILDREN!! Ho...

CONTENTSFlorida's Contribution to the Food Needs of the NationFlorida VegetablesUses of Florida V...

Low in fat and cholesterol, nutritious and inexpensive, chicken is the meat of choice for legions...

Excerpt from Home Made Beverages: The Manufacture of Non-Alcoholic and Alcoholic Drinks in the Ho...

Purchase of this book includes free trial access to million-books.com where you can read more...

Vegetable candy is ideal confectionery.Of its purity, there can be no doubt.Moreover, it furnishe...

ALERT|ALERT|ALERTYou're now viewing most hilarious gift you'll find this ChristmasIf you are open...

Enjoy 85 tasty, healthy meals featuring foods that fill you up and burn more fat, calorie-for-cal...

Using high-powered, super-hot circulating air like a convection oven, air fryers crisp up your fa...

The Eager Eaters Cookbooks, Volume I, Fish and Seafood, is a collection of family tested recipes ...

This work has been selected by scholars as being culturally important, and is part of the knowled...

WARNING!! THIS COOKBOOK CONTAINS CRUDE HUMOR AND MAY NOT BE FOR YOU!!KEEP AWAY FROM CHILDREN!! Ho...

A bibliographic love affair with the storied region of France, Provence. Beautiful photographs an...

Michelin starred chef, Sarah Henke, was born in South Korea and raised in an adoptive German fami...