Bordeaux’s dry whites, rosés, sweet wines and crémants are explored. Beginning with the location ...
Wine production in south-west France goes back a long way. The region includes some of the first ...
Portugal is fast becoming one of Europe's less well kept wine secrets, producing great wines at r...
? Steven had a unique perspective, and he wanted to open people's eyes to the variety and quality...
A new series of elegant travel guides for the wine-interested traveller, giving them all the info...
A new series of elegant travel guides for the wine-interested traveller, giving them all the info...
The first book to look at how the complex wine industry is addressing climate change with lessons...
? Steven had a unique perspective, and he wanted to open people's eyes to the variety and quality...
Writing in the immediate aftermath of World War II, wine merchant, gentleman soldier and crickete...
Fiona Morrison, awarded the coveted Master of Wine in 1994, is a talented writer and winemaker wh...
Winemaking is never easy – but in the case of Chateau Musar, the most famous wine to come out of ...
The moment he was handed a glass of Cockburn 1908 vintage port by his grandfather at 13 years old...
Michael Broadbent, wine critic, writer, auctioneer and much-admired expert revolutionized the win...
An elegantly bound collection of fine wine writing past and present – the perfect gift for wine l...
“Who better to supply us with our first comprehensive historical survey than the wine writer with...
When things turn out right for Bordeaux, as they frequently do, its wines are sublime. They inspi...
'Hands down the wine book of the year.' —David McIntyre, Washington Post'...paints a glorious pic...
Everything you need to know about sherry, a varied and complex wine as fine as any other. Its his...
'Veteran wine books are by modern standards short on facts.' — Decanter Magazine 'This is an insp...
'Andrew Jefford is, in the words of winemaker Randall Grahm, 'the most thoughtful person we have ...
'On Champagne is the wine book that every lover of the world’s most famous bubbles has been waiti...
From the golden Chardonnays of Chablis and Meursault to the mystical red wines of Chambertin, thi...
'Steven had a unique perspective, and he wanted to open people’s eyes to the variety and quality ...
'A charming, entertaining, and illuminating read – not only for all those in or around the wine t...
This book reflects on Moniker’s impressive saga, from upstart art fair to critical support infras...
The wine-writers' wine writer collects his best articles to explore the most profound and interes...
The wines of Chablis and the Grand Auxerrois features the history, vineyards, crus and viticultur...
This expert guide to rosé begins with a history of rosé and its developing economics and viticult...
Monty Waldin’s Biodynamic Wine is a comprehensive and absorbing guide to the most argued-about gr...
The new edition of Nicholas Faith’s landmark The Story of Champagne is written from the wine-make...
Sake, Japanese rice wine, can be confusing to the wine scholar. Anthony Rose's new book brings cl...
Explains Germany's regionality and its climate and geography. Krebiehl explains why rivers and sl...
For wine lovers, especially those who like individual wines that express the place where they wer...
This first book devoted to Eastern Europe’s most important wine-producing countries provides deta...
The third edition of Spirits distilled is a comprehensive guide to all of the major spirits categ...
A comprehensive survey of the history of Great Britain's wines, as well as the current state of t...
Georgian wines have been produced for 8,000 years and are among the world’s most distinctive. Thi...
Wine looks at how wine has been used to demarcate social groups and genders, how wine has shaped ...
Amarone and the fine wines of Verona is a sure-footed guide to all aspects of Veronese wine produ...
The wines of Faugères is a comprehensive guide to the wines of a small, distinct region of Langue...
A textbook and practitioner’s guide, written by a leading Professor of Wine Business and a season...
An insight into one of the world’s most southerly wine-producing regions by Rebecca Gibb MW. Feat...
This fully revised third edition of Cognac: The story of the world’s greatest brandy provides an ...
This book, written by one of the world’s leading authorities on Portuguese wine, examines the ter...
The fully updated sixth edition of Julian Jeffs’ Sherry explores the links between Jerez’s histor...
Richard Mayson’s Madeira: The islands and their wines is a unique guide to a unique wine. It cons...
Spain is Europe’s most exciting wine producer. Sarah Jane Evans, a leading authority on the wines...
The Classic Wine Library is home to some of the world’s best-informed writing on wine. This antho...