10000 Years of Life Beside the Thames. A study of the paleobotany, geobotany, archeology and hist...

This book meets a need for a definitive monograph of one of the most significant icons of British...

Regenerative medicine is one of the most interesting and groundbreaking developments in recent ye...

This book meets a need for a definitive monograph of one of the most significant icons of British...

This is the story of how the author became a dog behaviourist, describing what the job entails an...

Bringing together the experience of three top academic experts in breeding procedure, this up-to-...

This dynamic manual provides guidelines for written and oral scientific presentations, including ...

How can you be sure that your dog is happy? What can owners do to ensure their dog has the best c...

Aimed at the pig industry professional, Piglet Nutrition Notes Volume 2 provides a quick look-up ...

Examination and Treatment Methods in Dogs and Cats 2nd Edition is an essential pocket-sized refer...

As the veterinary nursing profession continues to develop beyond the traditional caring and suppo...

Communicating ideas in veterinary medicine is a fundamental part of continuing veterinary researc...

A full colour atlas of veterinary histology images with accompanying text, covering domestic mamm...

The welfare of production animals at slaughter is a major veterinary concern with debate on quest...

Successful farm management is based upon excellent decision making by the farm owner. In practice...

Non-invasive ventilation (NIV) involves the use of a mask to assist breathing for patients who ca...

Maximum sustainable output offers increased economic and environmental resilience at both the ind...

Probiotics are live microbial feed supplements that beneficially affect the host by improving its...

Did you know that dogs are social animals, like us, which means they love to spend time with huma...

A concise practical handbook on high welfare standards in pig farming for people who work directl...

As increased globalization of markets for animals and their products have caused major changes in...

One Health refers to an interdisciplinary approach to solving complex problems at the interface o...

This perceptive consideration of the Barbary macaque synthesizes current knowledge of this specie...

Entering the veterinary profession after leaving vet school is a challenging stage of the new vet...

This reference book covers using digital radiology and medical imaging procedures such as ultraso...

Smallholding as a concept is not limited to small-scale farming, and anyone can bring parts of it...

This workbook is intended to be a bridge between classroom learning and clinical training; to imp...

From a young age many children express an interest in becoming a vet. However, the classic repres...

Struggling with problem behaviour in rabbits can leave you frustrated, embarrassed, and feeling h...

The crucial role that bees play in the Earth's ecosystem is well known. Over the last decades a d...

Authored by a veterinary specialist, this book provides a comprehensive overview of diseases of v...

The issue of dog bites and dog aggression directed at humans is frequently in the media. However,...

A step-by-step guide to the needs and habits of guinea pigs to assist the reader in determining i...

As seen on Clarkson's Farm, series 3 episode 2. Keeping Pigs is a task that requires knowledge, b...

The Management of Pet Obesity provides veterinary practitioners with essential information on obe...

This is a study of the phenomenon of cannibalism in those animals known to prey upon and eat thei...

With the current trend for the replacement of the fishmeal content of aquaculture feeds, the issu...

Isolated regions of the world are often at the forefront of emerging diseases and, to be effectiv...

Getting a new puppy or kitten is such an exciting time for any family and should be the start of ...

Broiler Chickens is a short practical book of guidelines and advice to good welfare practice in b...

Aimed at meat aficionados and animal scientists, this book represents a celebration of meat as a ...

Everyone has a view about animal ethics. Each of us, for example, has an opinion about whether we...

Born in rural Worcestershire in 1950, from an early age David Harwood learned about keeping anima...

A comprehensive forage-to-fork book on beef farming that delivers veterinary level information to...

First published in 1931 by renowned horticulturalist Arthur Johnson, Plant Names Simplified has b...

Historically animal law has been a piecemeal legislative process of amendments and repeals. The s...

Piglet Nutrition Notes Volume 1 is aimed at the pig industry professional, providing a quick look...

Nowadays, English-speaking undergraduates in medicine, dentistry, veterinary science, nursing, ph...