Methods and results of investigations on the chemistry and economy of food is an unchanged, high-...
Dietary Studies with Reference to the Food of the Negro in Alabama in 1895 and 1896 - Conducted w...
Fertilizers - Co-operative Experimenting as a Means of Studying the Effects of Fertilizers and th...
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may conta...
American Fisheries - A History of the Menhaden is an unchanged, high-quality reprint of the origi...
Methods and Results of Investigations on the Chemistry and Economy of Food is an unchanged, high-...
Reprint of the original, first published in 1882.
This work has been selected by scholars as being culturally important, and is part of the knowled...
This work has been selected by scholars as being culturally important and is part of the knowledg...
This work has been selected by scholars as being culturally important and is part of the knowledg...
This work has been selected by scholars as being culturally important, and is part of the knowled...
This work has been selected by scholars as being culturally important, and is part of the knowled...
This work has been selected by scholars as being culturally important, and is part of the knowled...
This work has been selected by scholars as being culturally important, and is part of the knowled...
This work has been selected by scholars as being culturally important, and is part of the knowled...
This work has been selected by scholars as being culturally important, and is part of the knowled...
Experiments on the Metabolism of Matter and Energy in the Human Body
Dietary Studies in Chicago in 1895 and 1896: Conducted With the Cooperation of Jane Addams and Ca...
This work has been selected by scholars as being culturally important, and is part of the knowled...
This book, authored by Francis Gano Benedict and Wilbur Olin Atwater, introduces a respiration ca...
Experiments On the Metabolism of Matter and Energy in the Human Body, 1898-1900
This groundbreaking work explores the processes by which food is converted into energy in the hum...
This book, authored by Francis Gano Benedict and Wilbur Olin Atwater, introduces a respiration ca...