A pioneering treatise presenting how the new mathematical techniques of holographic duality unify...

Consumer demand for a year-round supply of seasonal produce and ready-made meals remains the driv...

Computer Vision Technology for Food Quality Evaluation, Second Edition continues to be a valuable...

This book accentuates the anatomies involved in spine surgery techniques, from the base of the sk...

This book accentuates the anatomies involved in spine surgery techniques, from the base of the sk...

Modern Techniques for Food Authentication, Second Edition presents a comprehensive review of the ...

This book constitutes the refereed proceedings of the 13th International Conference on Advanced D...

Thermal processing remains one of the most important processes in the food industry. Now in its s...

Thermal processing remains one of the most important processes in the food industry. Now in its s...

Computational Intelligence (CI) has emerged as a rapid growing field over the past decade. Its va...

With the increasing awareness of food safety and quality, consumers continuously demand the reass...

Computational Intelligence (CI) has emerged as a rapid growing field over the past decade. Its va...

sui zhao hu lian wangxia yi dai wang luo deng xin xi ji shu de chu xiankuan dai yong hu liang ji ...

This textbook highlights the theory of fractional calculus and its wide applications in mechanics...

This book highlights recent advancements and innovations in trenchless technology via the adoptio...

This book will investigate the service and QoE provisioning in ultra-dense heterogeneous networks...

This innovative book discusses and applies the generalized Fourier Series to a variety of problem...

This book highlights recent advancements and innovations in trenchless technology via the adoptio...

This textbook highlights the theory of fractional calculus and its wide applications in mechanics...

This book will investigate the service and QoE provisioning in ultra-dense heterogeneous networks...

The second edition of Emerging Technologies in Food Processing presents essential, authoritative,...

Emerging Technologies for Food Processing presents a comprehensive review of innovations in food ...

The two volume set LNCS 5263 5264 constitutes the refereed proceedings of the 5th International S...

The two volume set LNCS 5263 5264 constitutes the refereed proceedings of the 5th International S...

Written by an international panel of professional and academic peers, the book provides the engin...

This book presents a comprehensive and substantial overview of the emerging field of food safety ...