The Professional Chef is the quintessential kitchen companion from The Culinary Institute of Amer...
Unser bisheriger Preis:ORGPRICE: 94,50 €
'The bible for all chefs.'--Paul Bocuse Named one of the five favorite culinary books of this dec...
Unser bisheriger Preis:ORGPRICE: 94,30 €
The leading learning tool for all levels of baking and pastry ability, newly illustrated and upda...
The leading guide to the professional kitchen's cold food station, now fully revised and updated ...
Unser bisheriger Preis:ORGPRICE: 85,90 €
A must-have guide for successful bakery and pastry operations In the Hands of a Baker from The Cu...
Unser bisheriger Preis:ORGPRICE: 87,50 €
A complete guide to volume cooking for restaurants, caterers, hotels, and other large foodservice...
Unser bisheriger Preis:ORGPRICE: 73,90 €
Aspiring culinary professionals face so many choices as they launch themselves into a career that...
Unser bisheriger Preis:ORGPRICE: 33,90 €
This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 3rd ...
Catering: A Guide to Managing a Successful Business Operation, Second Edition provides the reader...
Unser bisheriger Preis:ORGPRICE: 57,90 €
Baking for Special Diets teaches readers how to widen the scope of their offerings and create fla...
Essential math concepts for professional chefs and culinary students Ideal for students and worki...
Unser bisheriger Preis:ORGPRICE: 39,90 €
Transforming service into extraordinary guest experiences-with repeat business the reward For the...
Unser bisheriger Preis:ORGPRICE: 38,90 €
'The bible for all chefs. ' -Paul BocuseNamed one of the five favorite culinary books of this dec...
Unser bisheriger Preis:ORGPRICE: 110,00 €
A culinary set for professional chefs from The Culinary Institute of America
The essential guide to truly stunning desserts from pastry chef Francisco Migoya In this gorgeous...
Garde Manger: The Art and Craft of the Cold Kitchen [With Study Guide]
The authoritative guide to healthy cooking in the modern professional kitchen In today s health-c...
Unser bisheriger Preis:ORGPRICE: 85,90 €
The leading guide to the professional kitchen's cold food station, now fully revised and updated
Unser bisheriger Preis:ORGPRICE: 87,50 €
The essential wine reference for food and wine aficionados, students, and professionals Written b...
Unser bisheriger Preis:ORGPRICE: 85,90 €
Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne . . ...
Unser bisheriger Preis:ORGPRICE: 27,90 €
The comprehensive guide to chocolate and candy making for professionals and serious home cooks Ch...
Unser bisheriger Preis:ORGPRICE: 218,80 €
As consumers become ever more informed, more sophisticated, and more pressed for time, the modern...
Street Foods is the first definitive book to explore the medley of global cuisines, cultures, and...