This is a book about the simultaneous location, production and distri bution decisions of a firm ...

This is a book about the simultaneous location, production and distri bution decisions of a firm ...

Includes 300 Chinese recipes, spanning the Mandarin cooking of the north, Cantonese dishes in the...

The ultimate recipe collection for these popular cuisines with clear instructions and pictures th...

75 authentic regional recipes from Shanghai, Zhejing, Fujian, Anhui, Jiangsu and Jangxi, with bea...

Asian Herbal Stews & One-Pot Meals brings the rich and life-enhancing legacy of Chinese herbs to ...

This title presents 75 regional recipes from Sichuan, Hunan, Hubei, Yunnan, Guizhou and Shaanxi, ...

Aromatic, spicy and occasionally fiery recipes with a guide to ingredients, techniques and culina...

Dumplings, parcels and other delectable Chinese snacks in 25 authentic recipes Dim sum is a tradi...

An inspiring collection of fragrant and fiery food from the Far East that is sure to delight your...

A stunning set of four books that bring together classic dishes from all over China, from the imp...

In this stunning new book, Terry Tan traces the history and development of both the people and th...

This handy guide features 40 ingredients found in the Chinese kitchen, each illustrated for easy ...

Vibrant recipes for authentic clear broths, soupy noodles and spicy laksas, with 200 inspiring ph...

Prepare delicious and authentic dishes with this easy-to-follow Singapore cookbook.An abiding Sin...

This stunning book features 75 regional recipes from Beijing and Northern China shown in 375 spec...

Cookbook author, TV chef and food writer Terry Tan takes a trip down memory lane in 'Stir-Fried a...

Enjoy Singapore noodles, street food, fish, meat and sweets in this delectable collection, gorgeo...

The ultimate guide to the cooking of four exotic cuisines, exploring the history, culture, custom...

Social Work and Simulations describes how simulated learning experiences can be a powerful modali...