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  1. Membrane Processing in Food Industry Membrane Processing in Food Industry

    Membrane Processing in Food Industry

    Tawheed Amin
    LAP LAMBERT Academic Publishing
    02.06.2014

    Membrane science and technology is an expanding field in the preservation, nutritional performanc...

    Taschenbuch
    39,90 €
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  2. Food Processing and Preservation Food Processing and Preservation

    Food Processing and Preservation

    H. R. Naik
    CRC Press
    15.10.2021

    This book provides an exhaustive coverage on all the types of food products processing and their ...

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    148,20 €
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  3. Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications

    Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications

    Tawheed Amin
    Springer Nature Singapore, Springer Nature Singapore
    24.05.2024

    This book offers an extensive overview of the current and future potential of polysaccharides-bas...

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    171,19 €
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  4. Greenhouse Technology for Sustainable Agriculture Greenhouse Technology for Sustainable Agriculture

    Greenhouse Technology for Sustainable Agriculture

    Shakeel Ahmad Bhat
    Apple Academic Press
    17.09.2025

    Emphasizing sustainable agriculture in greenhouse management, the book discusses design, installa...

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    218,90 €
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  5. Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications

    Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications

    Tawheed Amin
    Springer Nature Singapore, Springer Nature Singapore
    25.05.2025

    This book offers an extensive overview of the current and future potential of polysaccharides-bas...

    Taschenbuch
    171,19 €
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    Alle Preise inkl. MwSt | Versandkostenfrei
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