Fruit Seeds and Peels for Sustainable Biomaterials covers how to use fruit and vegetable waste to...

Cereals, pulses, roots, and tubers are major food sources worldwide and make a substantial contri...

In recent years, consumers are concentrating more on the health benefits of food in order to pres...

Maize is widely cultivated throughout the world due to its high-yield potential. The economic and...

Faba bean is a species of flowering plant in the Fabaceae family and the fourth most widely grown...

Biopolymer-Based Films and Coatings: Trends and Challenges elaborates on the methods & ingredient...

When compared to other major fruits, citrus fruits have resistance to pests and diseases, a short...

In recent years, consumers are concentrating more on the health benefits of food in order to pres...

Protein is one of the most important ingredients of the human diet and is considered crucial for ...

Faba bean is a species of flowering plant in the Fabaceae family and the fourth most widely grown...

This volumes provides protocols and methodology for understanding starch and its practical applic...

Food and agricultural waste is a huge global issue that has detrimental effects on society, the e...

Starch is the principal source of stored energy in plants, and its chemical composition varies de...

This book explores the status of maize in terms of its production, nutritional composition, biofo...

When compared to other major fruits, citrus fruits have resistance to pests and diseases, a short...

Biopolymer-Based Films and Coatings: Trends and Challenges elaborates on the methods & ingredient...

This book provides information about commercial cereals, pulses, and their nutritional profile, a...

Protein is one of the most important ingredients of the human diet and is considered crucial for ...

This volumes provides protocols and methodology for understanding starch and its practical applic...

This book presents a comprehensive overview of the bioactive potential, food applications, and he...

Plant-based Proteins: Sources, Extraction, Applications, Value-chain and Sustainability provides ...

Adding Value to Fruit Wastes: Extraction, Properties, and Industrial Applications provides the la...

Valorization of Fruit Seed Waste from Food Processing Industry: Insights on Nutritional Profile, ...