'Physics of Materials' is a handy reference book that reviews fundamental and advanced physical p...

Engineering Physics

New Challenges in Information Technology Management are encountered these days by System Administ...

This book deals with earthquake prediction and physical mechanisms of Seismo-electromagnetic (SEM...

Image processing and analysis algorithms are widely used in medical systems to analyze medical im...

Creating a Learning Society has been the clarion call for any innovative school system and ,for t...

The term 'Nutri-Cereals' has been dedicated to ten cereals due to their unique nutritional benefi...

Cereals are the principal dietary components of human diet and have been for several thousand yea...

Pasta is a conventional Italian product made from durum wheat semolina and characterized by high ...

This book reviews cereal processing technologies and their impact on quality attributes of cereal...

The term 'Nutri-Cereals' has been dedicated to ten cereals due to their unique nutritional benefi...

Pigmented Grains: Nutritional Properties, Bioactive Potential, and Food Application highlights th...

This book emphasises the poultry diseases, production and its management. It includes detailed co...

This book explores the relationship between technology and social transformation in tourism, hosp...