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04.11.2025Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to t...
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19.02.2020
Learn how to make flavorful fermented foods—from wild edibles!—with this fermentation cookbook fe...
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26.09.2022
Award-winning author and forager Pascal Baudar uncovers incredible flavors and inspiring recipes ...
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31.01.2018
This home brewing guide “takes wild fermentation to the next level,” offering “gorgeous photos an...
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27.07.2023
“This gorgeous book will make you salivate and dream. Pascal Baudar is exploring important culina...
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