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  1. Innovative Food Processing Technologies Innovative Food Processing Technologies

    Innovative Food Processing Technologies

    Kai Knoerzer
    Woodhead Publishing

    Innovative Food Processing Technologies: Extraction, Separation, Component Modification and Proc...

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    300,20 €
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  2. Food Powders Food Powders

    Food Powders

    Enrique Ortega-Rivas
    Springer US, Springer US
    04.04.2005

    Food Powders is the first book that addresses key aspects of food powder technology. It is a comp...

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    213,99 €
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    Alle Preise inkl. MwSt | Versandkostenfrei
  3. Food Engineering Innovations Across the Food Supply Chain Food Engineering Innovations Across the Food Supply Chain

    Food Engineering Innovations Across the Food Supply Chain

    Pablo Juliano
    Elsevier Science & Technology, Academic Press

    Food Engineering Innovations Across the Food Supply Chain discusses the technology advances and i...

    Taschenbuch

    Unser bisheriger Preis:ORGPRICE: 124,50 €

    Jetzt 114,00 €
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  4. Food Powders Food Powders

    Food Powders

    Enrique Ortega-Rivas
    Springer US, Springer New York
    06.12.2010

    Food Powders is the first book that addresses key aspects of food powder technology. It is a comp...

    Taschenbuch
    139,09 €
    Print on Demand
    Alle Preise inkl. MwSt | Versandkostenfrei
  5. Innovative Food Processing Technologies Innovative Food Processing Technologies

    Innovative Food Processing Technologies

    Kai Knoerzer
    Wiley
    19.04.2011

    Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeli...

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    292,50 €
    Besorgungstitel - wird vorgemerkt
    Alle Preise inkl. MwSt | Versandkostenfrei
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