Stelios Kiosses, Beth Frates, and Neil Rippington are pioneering world leaders in the relatively ...

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Professional Chef Level 1 Diploma, 2nd edition follows on from the extremely well received 1st ed...

Title continued, 'In Professional Cookery'. With full coverage of the new unit on chocolate produ...

Become an expert chef with this textbook which covers all the advanced preparation, cooking and f...

This write-in workbook is an invaluable resource to help learners improve their Maths and English...

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Master culinary skills and prepare for assessment with the book which professional chefs have rel...