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  1. Rice Noodles: Quality Improvement, Processing Techniques and Nutritional Aspects Rice Noodles: Quality Improvement, Processing Techniques and Nutritional Aspects

    Rice Noodles: Quality Improvement, Processing Techniques and Nutritional Aspects

    Bee Ling Tan
    Springer, Berlin, Springer Nature Switzerland, Springer
    12.10.2025

    Rice is a fundamental principal food for more than half of the world s people, providing more tha...

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    160,49 €
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  2. Molecular Targets of Colorectal cancer Molecular Targets of Colorectal cancer

    Molecular Targets of Colorectal cancer

    Ashok Kumar Pandurangan
    Scholar’s Press

    This book describes the crucial molecular targets of colorectal cancer. It is considered as a ser...

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    59,90 €
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  3. Rice By-products: Phytochemicals and Food Products Application Rice By-products: Phytochemicals and Food Products Application

    Rice By-products: Phytochemicals and Food Products Application

    Mohd Esa Norhaizan
    Springer International Publishing, Springer Nature Switzerland
    18.06.2020

    Rice is a vitally important staple food for almost half of the world's population. As the global...

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    106,99 €
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  4. Anti-Cancer and Mechanism of Action of Phytic Acid Anti-Cancer and Mechanism of Action of Phytic Acid

    Anti-Cancer and Mechanism of Action of Phytic Acid

    Nurul Husna Shafie
    LAP LAMBERT Academic Publishing
    29.08.2014

    Colon cancer is a major neoplastic disease affecting men and women worldwide. Rice bran is one of...

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    76,90 €
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  5. Rice By-products: Phytochemicals and Food Products Application Rice By-products: Phytochemicals and Food Products Application

    Rice By-products: Phytochemicals and Food Products Application

    Mohd Esa Norhaizan
    Springer International Publishing, Springer Nature Switzerland
    19.06.2021

    Rice is a vitally important staple food for almost half of the world's population. As the global...

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    106,99 €
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  6. The Role of Antioxidants in Longevity and Age-Related Diseases The Role of Antioxidants in Longevity and Age-Related Diseases

    The Role of Antioxidants in Longevity and Age-Related Diseases

    Mohd Esa Norhaizan
    Springer International Publishing, Springer International Publishing
    20.11.2021

    The average life expectancy has increased worldwide in the recent decades. This has presented new...

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    149,79 €
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  7. The Role of Antioxidants in Longevity and Age-Related Diseases The Role of Antioxidants in Longevity and Age-Related Diseases

    The Role of Antioxidants in Longevity and Age-Related Diseases

    Mohd Esa Norhaizan
    Springer International Publishing, Springer International Publishing
    21.11.2022

    The average life expectancy has increased worldwide in the recent decades. This has presented new...

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    149,79 €
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  8. Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights

    Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights

    Mohd Esa Norhaizan
    Springer Nature Switzerland
    29.11.2024

    Oxidative stress plays a prominent role in the development of numerous human diseases associated ...

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    53,49 €
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