'In The Fermentation Oracle, author Julia Skinner opens a portal to new culinary and personal exp...
'An analysis of the thought of one of the most wide-ranging and influential theorists of the 'Eng...
This practical and research-based volume focuses on how libraries can meet the needs of underserv...
Afternoon Tea: A History explores the development of the afternoon tea meal, diving deeper than t...
Zogg und die Retter der Lüfte (DVD) Min:DD5.1 WS
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A comprehensive survey of recent work in Medieval Italian history and archaeology by an internati...
Gervase Markham's 'The English Housewife' was the first important mass-market cookbook and housek...
Exam Board: AQA
Food historian and fermentation expert Julia Skinner takes a deep dive into the fascinating cultu...