Riesenpinguine? Es gab sie wirklich - manche Vorfahren der heutigen Pinguine waren bis zu 1,80 Me...

Das Meer ist eine endlose Quelle der Faszination, zugleich berauschend, geheimnisvoll und beängst...

Die Geschichte der Tierfotografie von ihren Anfängen bis heuteWas lösen Fotos von Tieren in uns a...

Abenteuer Wildnis - erforsche die Welt der Bären!Willkommen im Reich der Bären! Möchtest du erfah...

The sea has been an endless source of fascination, at once both alluring and mysterious, a place ...

A blissfully carefree dodo takes a stroll through a very gentle jungle, across a very friendly sw...

One Monday morning, Horace Norton finds that a bear has broken his bicycle! How ever will he get ...

The second title in the laugh-out-loud series of picture books starring Bad Apple, a truly terrib...

In this humorous story for children ages 3-7, Mr. Norton finds that a bear has borrowed his bicyc...

From polar-exploring author Huw Lewis Jones and award-winning illustrator Ben Sanders comes a lov...

From polar-exploring author Huw Lewis Jones and award-winning illustrator Ben Sanders comes a lov...

From polar-exploring author Huw Lewis Jones and award-winning illustrator Ben Sanders comes a lov...

One Monday morning, Horace Norton finds that a mouse has made a house in his hat. On Tuesday, the...

Reviews of Environmental Contamination and Toxicology attempts to provide concise, critical revie...

Reviews of Environmental Contamination and Toxicology attempts to provide concise, critical revie...

The Second Edition of this popular and widely acclaimed undergraduate text has been completely re...

This volume is based upon the presentations made at an international conference in London on the ...

Understanding the physical and genetic structure of cereal genomes and how defined coding and non...

Understanding the physical and genetic structure of cereal genomes and how defined coding and non...

Computer Graphics through Key Mathematics introduces the mathematics that support computer graphi...

Applications of Fractals and Chaos presents new developmentsin this rapidlydeveloping subject are...

This book develops a novel approach to the study of language, bringing it into dialogue with the ...

It's Shoreditch, London, in the late 1950s, and Frank Pollock is fixer-in-chief for the Posties, ...

This book explores how audiences in contemporary Europe engage with films from other European cou...

This book explores how audiences in contemporary Europe engage with films from other European cou...

Wales im 1. Jahrhundert. Das Land leidet unter der römischen Besatzung. In den Dörfern herrschen ...

A new atlas of imaginary islands conjured up by an international gathering of illustrators, inclu...

When it comes to strange names for culinary dishes, the English can boast a few. Pan Haggerty is ...

Who's ever heard of a penguin that doesn't like the cold? Surrounded by the same old snow day in ...

The second in a series of seasonal cookbooks, Summer Recipes contains 30 recipes celebrating the ...

One Monday morning, Horace Norton finds that a mouse has made a house in his hat. On Tuesday, the...

A warming bowl of soup for winter or a cooling bowl of iced soup for summer, England can boast th...

At one time, cheesemaking was part of everyday life on an English farm. Luckily for us today, a b...

The first title in a laugh-out-loud new series of picture books starring a truly terrible piece o...

Gilli Davies utilizes the finest local Welsh cheeses to create a range of stunningly presented, f...

The Sunday roast has to be the pinnacle of eating in England - from the first delicious aromas wa...

Concise selections of traditional English cooking with a different aspect of food focused on in e...

It's one of the first things we discover as children, reading and drawing: Maps have a unique pow...

Delicious Bundles are recipe ideas inspired from a global melting pot of classic dishes - that go...

The fourth in a series of seasonal cookbooks, Autumn Recipes by Angela Gray contains 30 recipes c...

With new and easy-to-follow recipes exhibiting some of the best flavors and dishes Wales has to o...

More than 100 easy-to-follow recipes allow both the experienced and would-be chef to create a tru...

The fifth and final title in this series of seasonal cook books, Spring Recipes by Angela Gray co...

From polar-exploring author Huw Lewis Jones and award-winning illustrator Ben Sanders comes a hil...

Welsh lamb is known all over the world for its quality and flavor, and here Gilli Davies offers r...

Sequel to Brenin y Trenyrs. Our hero has stopped buying food during the school lunchtime as he is...

In this specially-commissioned anthology, sixty accomplished authors share secrets and insights i...

From polar-exploring author Huw Lewis Jones and award-winning illustrator Ben Sanders comes a hil...