In October 2004 the Research Center for Gastroenterology and Liver Diseases of Shaheed Beheshti U...

FAO's Statistical Pocketbook complements the Statistical Yearbook [link to the yearbook if possib...

Provides information on the identity and purity of food additives used directly in foods or in fo...

This publication aims to help policy-makers, project designers and field practitioners to concept...

Codex Alimentarius Commission

This report assesses and maps 184 peer-reviewed, empirical research articles selected for their f...

This report describes a campaign to limit the use of antimicrobials - specifically antibiotics - ...

The Regional overviews of food insecurity provide an overview of key trends in food security and ...

The Disaster Risk Reduction challenge badge is designed to help educate children and young people...

This volume contains monographs prepared at the eighty-first meeting of the Joint FAO WHO Expert ...

This report reviews the status of the microbiological safety of lipid-based ready-to-use foods (R...

Provides a risk assessment of known toxins leading to ciguatera poisoning, as well as guidance on...

The International Year of Fruits and Vegetables 2021 (IYFV) aims to raise awareness about the nut...

Uses three country cases to highlight the importance of securing collective tenure rights in meet...

Les Directives sur le droit à l'alimentation fournissent des conseils pratiques sur les moyens av...

Insignia de la Nutricion

Assesses the skills and training needs of rural youth in Cambodia and develops recommendations on...

Provides new estimates of the percentage of the world's food lost from production up to the retai...

Offers an overview of government policies and related private sector measures concerning global a...

Ces principes directeurs sont le résultat d'une consultation d'experts dirigée conjointement par ...

Provides practical options for improving the hygiene and biosecurity of poultry markets. Structur...

Safety and quality of water use and reuse in the production and processing of dairy products

Explains how to diagnose and respond to a case or outbreak of African swine fever (ASF). The manu...

This report concludes that ending hunger and addressing the root causes of malnutrition will requ...

Following many cases of suspected food poisoning in the Karamoja region of the Republic of Uganda...

This review is an update to the first worldwide review of bottom fisheries in the high seas, publ...

Provides new estimates of the percentage of the world's food lost from production up to the retai...

This study quantifies global greenhouse gas (GHG) emissions from aquaculture, and explains how co...

This fifteen-year retrospective on the 'Right to Food Guidelines' helps us look back and understa...

Presents a methodology aimed at supporting the planning and implementation of regional demersal (...

These guidelines support a harmonized international approach to assessing the impacts of livestoc...

Provides learning and facilitation tools and recommended workshop scheduling, as well as backgrou...

Defines which bioenergy options can be viable solutions for electricity production, cooking fuels...

Ce cadre d'évaluation peut servir de base pour comprendre l'impact au niveau national de la fores...

Provides new estimates of the percentage of the world's food lost from production up to the retai...

Promoting a culture of safety awareness among fisherfolk, to reduce the number of accidents and i...

La Insignia del Cambio Climático está diseñada para ayudar a educar a niños y jóvenes sobre el pa...

Examines case studies from Croatia, the Czech Republic, Finland and other European countries to i...

Cette publication cherche à encourager les entrepreneurs en herbe en Afrique a? saisir les opport...

Provides guidance on legislative issues regarding land consolidation in aligment with the Volunta...

Assists African countries and Regional Economic Communities (RECs) in improving the integration o...

The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustai...

La Insignia de los Bosques está diseñada para ayudar a educar a los niños y jóvenes sobre el pape...

Promotes a holistic and human rights-based approach to school food and nutrition, in which legisl...

Guides the assessment of fisheries after natural or technological disasters and during complex or...

Resilience is often associated with multivalued and multi-faceted strategies, programs, and proje...

This publication aims to facilitate the systematic integration of gender equality dimensions into...

This curriculum briefly outlines Integrated pest management (IPM) for these selected crops, paddy...