This book uniquely examines the social and cultural views of food waste management, shedding new ...

This new volume presents original research and scientific advances in the field of the food biopr...

The book looks into the research, discovery and characterization of the chemicals that exhibit bi...

This volume highlights the latest advances and research in the interdisciplinary field of food en...

The world's population is expected to reach the eight billion mark very soon. As a result, there...

The volume looks at health-promoting properties in functional foods and beverages as well as nutr...

The world's population is expected to reach the eight billion mark very soon. As a result, there...

Green Chemistry and Biodiversity: Principles, Techniques, and Correlations reports on new approac...

This volume provides up-to-date and detailed scientific information on recent developments and ne...

This book gives insight into several aspects of the microbiology, biotechnology, and ecosystem su...

This volume provides protocols on food waste conversion through the use of novel food processing....

Focusing on the crucial sustainability challenge of reducing food loss at the level of consumer s...

This book gives insight into several aspects of the microbiology, biotechnology, and ecosystem su...

The three volumes in this handbook highlight new research and current trends in food science and ...

This Handbook of Research in Food Science and Technology consists of three volumes focusing on fo...

Explores the role of nutrition in creating integral health while considering the challenges of to...

Applied Food Science and Engineering with Industrial Applications highlights the latest advances ...

This handbook series consists of three volumes focusing on food technology and chemistry, food bi...

Discusses the exploration and sustainable valorization of natural resources from the arid zones, ...

The volume looks at health-promoting properties in functional foods and beverages as well as nutr...

This volume provides up-to-date and detailed scientific information on recent developments and ne...

Provides strategies and trends in resilience and sustainability plans, highlighting best practice...

This volume provides protocols on food waste conversion through the use of novel food processing....

Selección de poemas del autor veleño Joaquín Lobato traducidos a cinco idiomas por profesorado de...

Presents advanced methods and modern technologies in agri-food sectors for improved environmental...

Der exzentrische alte Millionär Noah, sich der fortschreitenden Zerstörung der Umwelt bewusst, be...

Der exzentrische alte Millionär Noah beschließt eine zweite Arche zu bauen, auf der von allen gef...

Rousseau : profesión de fe del vicario saboyano (1-153)

Rousseau, profesión de fe del vicario saboyano

Edición adaptada al nuevo modelo de examen de las pruebas de acceso a la universidad (P.A.U.)

Der exzentrische alte Millionär Noah, sich der fortschreitenden Zerstörung der Umwelt bewusst, be...

Volume 2 of the 3-volume set focuses on food biotechnology and microbiology. The chapters examine...

Food Microbiology and Biotechnology: Safe and Sustainable Food Production explores the most impor...

Desde su aparición, el cristianismo ha convivido con la esclavitud y se ha mostrado complaciente ...

Whole Cell Biocatalysis, a volume in the Foundations and Frontiers of Enzymology series, offers a...