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  1. Food Biopreservatives of Microbial Origin Food Biopreservatives of Microbial Origin

    Food Biopreservatives of Microbial Origin

    Bibek Ray
    CRC Press
    13.12.2017

    Food Biopreservatives of Microbial Origin provides basic and applied information regarding how an...

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    303,40 €
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  2. Lactic Acid Bacteria Lactic Acid Bacteria

    Lactic Acid Bacteria

    Bibek Ray
    Springer Berlin Heidelberg, Springer Berlin Heidelberg
    18.06.1996

    For a long time, lactic acid bacteria have played an indispensable role in food production. This ...

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    213,99 €
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  3. Lactic Acid Bacteria Lactic Acid Bacteria

    Lactic Acid Bacteria

    T. Faruk Bozoglu
    Springer, Springer
    31.12.2011

    For a long time, lactic acid bacteria have played an indispensable role in food production. This ...

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    213,99 €
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  4. Fundamental Food Microbiology Fundamental Food Microbiology

    Fundamental Food Microbiology

    Bibek Ray
    CRC Press
    21.01.2025

    Continuing its mission to cover all three areas of food microbiology: beneficial, spoilage, and p...

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    119,50 €
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  5. Temel Gida Mikrobiyolojisi Temel Gida Mikrobiyolojisi

    Temel Gida Mikrobiyolojisi

    Bibek Ray
    Nobel Akademik Yayincilik
    01.11.2016

    Cevirenler Ayse Handan Baysal , Dilek Heperkan , Dilek Sivri , Duygu Kisla , Ece Bulut , Faruk Bo...

    Taschenbuch
    34,99 €
    Besorgungstitel - wird vorgemerkt
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