Asimple vintageguide for preserving food, including instructions for canning, drying, salting, pi...
Originally published in 1911, 'What we Cook on Cape Cod' is a comprehensive collection of recipes...
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may conta...
War-Time Breads and Cakes' is a classic book, that has held significant value throughout history,...
This work has been selected by scholars as being culturally important, and is part of the knowled...
This work has been selected by scholars as being culturally important, and is part of the knowled...
A cookbook from World War I containing recipes for nutritious and cost-effective breads and cakes...
'War-Time Breads and Cakes' by Amy L. Handy offers a unique glimpse into the world of baking duri...
'War-Time Breads and Cakes' by Amy L. Handy offers a unique glimpse into the world of baking duri...
âWar-time Breads and Cakesâ offers a fascinating glimpse into the culinary adaptations necess...
âWar-time Breads and Cakesâ offers a fascinating glimpse into the culinary adaptations necess...